Can You Put Toothpicks in an Air Fryer?

Short answer

Yes - soak them first

Yes, you can use wooden toothpicks in an air fryer to hold food together, but soak them in water for about 10 minutes first. Dry wood can scorch or smoulder in the dry, fast-moving heat. Never use plastic toothpicks or frilled cocktail picks.

Why toothpicks behaves this way

Wooden toothpicks are genuinely useful in an air fryer - pinning bacon around a date, holding a stuffed chicken breast shut, keeping a roll-up from unrolling. Wood does not melt and a toothpick that is pinned into food is not going anywhere, so the two usual hazards of an air fryer do not really apply. The one thing that does apply is that an air fryer is a very dry, very fast environment, and a thin sliver of dry wood exposed above the food can darken, scorch and occasionally smoulder.

A ten-minute soak in water fixes it. A damp toothpick has enough moisture in it to ride out a normal cook without charring, exactly the same logic as soaking wooden skewers before they go on a grill. Push them fully into the food where you can, so there is as little bare wood standing up in the airflow as possible, and count them in and out so none end up in someone's dinner. Plastic picks and frilled cocktail sticks are a different matter entirely - the plastic melts and the frills are light enough to catch the fan.

The rules

  • Soak wooden toothpicks in water for about 10 minutes before use.
  • Push them fully into the food so little bare wood is left in the airflow.
  • Use plain wooden picks - never plastic, never frilled cocktail sticks.
  • Count them in and count them out.

What goes wrong

  • Dry wood exposed above the food can scorch or smoulder in the fast, dry heat.
  • Plastic toothpicks melt; frilled cocktail picks are light enough for the fan to catch.
  • A forgotten toothpick in cooked food is a genuine choking and injury hazard.

Toothpicks in an air fryer: FAQ

Can you put toothpicks in an air fryer?

Yes, plain wooden ones, soaked in water for about 10 minutes first. The soak stops the exposed wood scorching in the dry, fast-moving heat. Plastic toothpicks melt and should never go in.

Why do you soak toothpicks before air frying?

Because an air fryer is a very dry environment with fast-moving hot air, and thin dry wood standing above the food can char or smoulder. A ten-minute soak leaves enough moisture in the wood to see it through the cook - the same reason you soak skewers before grilling.

Can you use wooden skewers in an air fryer?

Yes, on the same terms: soak them first, and cut them short enough that they sit inside the basket without touching the heating element. Metal skewers are fine too, and need no soaking.

Are plastic toothpicks air fryer safe?

No. Plastic softens and melts at air fryer temperatures. Frilled or cellophane-topped cocktail picks are worse still, because the light topper can be lifted by the fan. Use plain wood.

What else can go in an air fryer?

See the full list on what can you put in an air fryer.