Air Fryer Cookies

Air fryer cookies

Temperature

320°F

160°C

Time

8 min

4-6 cookies

Safe internal

-

No minimum

When the kids want cookies and I don't feel like heating the oven for a tray of three, the air fryer is wonderful - soft in the middle, crisp at the edges. You do have to work in small batches and leave room to spread, mind you.

How to air fry cookies

  1. Preheat your air fryer to 320°F (160°C).
  2. Add the fresh cookies to the basket. Don't crowd the basket.
  3. Cook for about 8 minutes, flipping or shaking halfway through.

Pro tip

Let them firm up in the basket for 2 mins after cooking.

How to tell when it's done

I take them out when the edges are set and golden but the centers still look a little underdone - they firm up as they cool on the rack. A minute too long and your chewy cookies turn crunchy, sadly.

Converting from an oven recipe

If your recipe is written for a conventional oven, lower the temperature by about 25°F (15°C) and reduce the time by roughly 20% to land near 320°F for 8 minutes. Need a different starting point? Use the conversion calculator.

Air fryer cookies: FAQ

How long does it take to air fry cookies?

Air fry cookies at 320°F (160°C) for about 8 minutes, flipping or shaking halfway through. That's for 4-6 cookies in a single layer; adjust slightly for a fuller basket or a different model.

What temperature do you air fry cookies at?

Set the air fryer to 320°F (160°C). If you're converting an oven recipe, that's roughly 25°F (15°C) below the oven temperature, with the time cut by about 20%.

Do I need to preheat the air fryer for cookies?

A 2-3 minute preheat gives the most accurate timing and the best browning, but it isn't essential - if you skip it, add a minute or two to the cook time.

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